Insight Report 5 minutes PremiumUS Grocery Pop-Ups: Amid the Coronavirus Outbreak, Nonretailers Launch Grocery Pop-Up Stores To Meet Local Needs Coresight Research April 9, 2020 What's InsideThe coronavirus outbreak has prompted nongrocery companies in the US to open pop-up stores, through which they can sell inventory to local consumers. There are examples of this phenomenon in the restaurant sector, as many US states have banned restaurant dining due to the pandemic. We discuss examples of recently launched grocery pop-up stores by restaurants and other companies in the US. We also consider the future of the pop-up format in the grocery sector, as it offers many advantages to retailers beyond the scope of the coronavirus crisis. Click here to view Coresight Research’s ongoing coverage of the coronavirus outbreak. This report is for paying subscribers only. Already a paying subscriber? Please log in to see the entire report.If you wish to learn more about our subscription plans and become a paying subscriber, click here. This document was generated for Other research you may be interested in: Retail Around the World: Coresight Research Observations, 3Q23Weekly US and UK Store Openings and Closures Tracker 2023, Week 28: Christmas Tree Shops Drives US ClosuresIn-Store Shopping Thrives: US Consumer Tracker 2023, Week 27Livestreams Yet To See a Singles’ Day Surge: China Consumer Survey Insights
