Insight Report 9 minutes PremiumDining Out vs. Eating In—Four Key Trends in US Consumer Behavior Coresight Research August 8, 2022 What's InsideWe present four trends in the changing dynamics around food retail and foodservice in the US, using data sourced from national statistics and our proprietary surveys of US consumers. Our insights cover the following: Total food spending—foodservice vs. food retail Inflation—food-at-home vs. food-away-from home The impacts of improved staffing levels and wage inflation for restaurants US consumer behavior—visiting restaurants vs. buying food in-store Read more Coresight Research coverage of food, drug and mass retail. Click here to view our full collection of US Consumer Tracker and US Consumer Tracker Extra survey reports. This report is for paying subscribers only. Already a paying subscriber? Please log in to see the entire report.If you wish to learn more about our subscription plans and become a paying subscriber, click here. This document was generated for Other research you may be interested in: Retail-Tech Landscape: Web3 for RetailEarnings Insights 2Q23, Week 6: Five Below and Lululemon Report Solid Results; Academy Sports, Big Lots and Signet Jewelers See Sales DeclineConsumers Focus on Essentials: China Consumer Survey InsightsSecondhand Chic: US Fashion Resale Market Growth Driven by Vintage and Luxury Demand; Signs of Profitability